(will post photos when I have a better connection)
We tend to be the regulars at the pool at Rydges. The staff and other regular users know us well. One of the other regulars has been this guy Alessandro. He tends to come for a swim and a drink late in the afternoon. Turns out he is the head chef at an Italian restaurant in town. He comes form Sardinia and so he and John swapped “recipes” and cooking secrets. We decided we would try out his cooking. Very nice restaurant with lovely simple fresh food. The Emir’s son has eaten there a few times. Alessandro went to extra effort and provided us with a range of his dishes, fantastic.
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